The Single Malt Whisky & Artisan Cheese Experience at The Sir Stamford, 93 Macquarie St, Sydney -6.30pm

From AUD $120.00
  • Duration: 75 Minutes (approx.)
  • Location: Sydney, NSW
  • Product code: PID2AC

This experience showcases an impressive and independent selection of whisky and local artisan cheeses. A most distinguished and sophisticated tasting experience for lovers of whisky and cheese, this tasting will teach you more about these two delicious products and open your palate to new combinations and tastes.

This masterclass is co-presented by cheese professional Claudia Bowman and one of Australia’s top single malt experts David Ligoff who will enthral you in their showcase of an impressive and independent selection of artisan cheese and whisky.

It includes a whisky cocktail on arrival in the magificent heritage bar at the Sir Stamford at Circualr Quay, followed by a 90-minute presentation of four single malt whiskies and six artisan cheeses. None of these would be available at your usual stores.

Please note:

  • The experience is not recommended for people with dairy intolerance or penicillin allergies
  • This experience involves alcohol. Participants must be 18 years and older